{"version":"1.0","provider_name":"Ogr\u00f3d Botaniczny Uniwersytetu Warszawskiego","provider_url":"https:\/\/www.ogrod.uw.edu.pl\/en\/","author_name":"Julia Poplawska","author_url":"https:\/\/www.ogrod.uw.edu.pl\/en\/author\/julia-poplawska\/","title":"Chmiel zwyczajny - Ogr\u00f3d Botaniczny Uniwersytetu Warszawskiego","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PCkgSB0UE6\"><a href=\"https:\/\/www.ogrod.uw.edu.pl\/en\/baza-wiedzy\/chmiel-zwyczajny-2-3\/\">Chmiel zwyczajny<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.ogrod.uw.edu.pl\/en\/baza-wiedzy\/chmiel-zwyczajny-2-3\/embed\/#?secret=PCkgSB0UE6\" width=\"600\" height=\"338\" title=\"&#8220;Chmiel zwyczajny&#8221; &#8212; Ogr\u00f3d Botaniczny Uniwersytetu Warszawskiego\" data-secret=\"PCkgSB0UE6\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script>\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.ogrod.uw.edu.pl\/wp-includes\/js\/wp-embed.min.js\n<\/script>\n","thumbnail_url":"https:\/\/www.ogrod.uw.edu.pl\/wp-content\/uploads\/2023\/08\/chmiel-zwyczajny.jpg","thumbnail_width":1876,"thumbnail_height":978,"description":"Bliski i daleki, pospolity, a jednak niezwyk\u0142y, oplataj\u0105cy swoimi pn\u0105cymi si\u0119 wok\u00f3\u0142 podp\u00f3r p\u0119dami inne ro\u015bliny. Chmiel zwyczajny (Humulus lupulus) jest pn\u0105czem porastaj\u0105cym \u017cyzne siedliska, np. nadrzeczne \u0142\u0119gi, gdzie tworzy prawdziwy g\u0105szcz. Mo\u017cemy go te\u017c kojarzy\u0107 z uprawami na charakterystycznych tyczkach tak uprawia si\u0119 go do cel\u00f3w piwowarskich). W tradycji ludowej bez chmielu nie by\u0142o [&hellip;]"}